Muscle_Moose_Cookie_Dough_Bites

Cookie Dough Bites

Great tasting and just under 100kCal each, these bites will remind you of raw cookie dough – remember when you used to eat it as a kid?! They have a surprising ingredient to bump up the nutrition as well! This recipe will make 8 bites.

98

Calories

0.9g

Fat

8.3g

Carbs

4.8g

Protein

INGREDIENTS
  • 1 scoop (25g) Peanut Choc Caramel Muscle Mousse
  • 80g tinned chickpeas in water, rinsed and drained (about 1/3 tin)
  • 2tbsp (20g) ground almonds
  • 1tbsp Peanut Butter (use a 100% nut butter with no salt or oil)
  • 1tsp vanilla extract
  • 1tbs honey
  • good pinch ground cinnamon
  • 2tbsp water
  • 2x pitted dates, snipped
  • 1½ tbsp (20g) dark chocolate chips (70% cocoa)
METHOD
  • Place the chickpeas, almonds, peanut butter, vanilla, honey, cinnamon, dates and water into a food processor and blend for a few minutes until smooth, scraping down the sides several times to make sure it’s evenly processed.
  • Tip the mixture into a bowl and add the Peanut Choc Caramel Mousse and chocolate chips and stir well.
  • Divide into 8 and roll each piece into a ball and flatten slightly with a fork.
  • Enjoy! Your Muscle Mousse cookie dough bites can be stored in the fridge for a couple of days – not that they will last that long!

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